Chicken Macadamia

"Simple, easy to do, Makes for GREAT entertaining dish too, LOOKS like you've slaved for hours, yes! Think friends will ask you for recipe? GUESS!"
 
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photo by Simply Chris photo by Simply Chris
photo by Simply Chris
Ready In:
30mins
Ingredients:
7
Serves:
4

ingredients

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directions

  • Slice a pocket into Chicken Breasts.
  • PEEL avocado; cut into slices; Stuff 1/4 of avocado in each chicken breast; Secure with toothpicks or netting; (Can be obtained from butchers); Can also use string.
  • COMBINE breadcrumbs and finely chopped macadamia nuts together.
  • In bowl, crack open egg and slightly beat egg; crumb chicken breasts.
  • Pan seal chicken; Place in oven for about 15 minutes at 180 degrees.
  • PUREE Mango SLices; Pour onto plate and cut chicken breast in half; place on plate and.
  • ENJOY!

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Reviews

  1. Very good. This was so easy, and tasted so good. DH says it's a keeper. We love the Macademia Chicken at Kona Grill and this was very close. THanks for posting! I baked for 20 minutes at 375 degrees F after searing in pan.
     
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RECIPE SUBMITTED BY

G'day! I'm 60, Francis aka Frank to all is in his 75th year, we're married. I was born and bred in NY, am now an Aussie who calls Australia home for over 30 years! We love animals, nature, reading, entering competitions and consider ourselves S-P-O-N-T-A-N-E-O-U-S and B-U-B-B-L-Y in our personality! We are quite FASCINATED with people and things U-N-I-Q-U-E, JUST like US! We are VERY P-A-S-S-I-O-N-A-T-E about cooking and trying recipes from all world cusines! We LOVE to eat and enjoy our red wine; especially from South Australia where we live! We hope to be able to inspire people around the world one recipe and one event at a time! We love hearing from people and are currently enjoying our travels around Australia for the last 16 + months. We would love to hear from you!
 
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