Easy Baked Donuts
photo by May I Have That Rec
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
10 donuts
- Serves:
- 5
ingredients
directions
- Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
- Cut a hole in the center of each biscuit, set center portions aside.
- Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
- Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
- Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.
Reviews
-
I used "Grands" biscuits and left them whole instead of cutting out the centers. I baked them as directed on the package, brushing them with melted butter AFTER baking, then rolling some in the cinnamon sugar and some in confectioner's sugar. I used a pastry bag to fill some of them with red raspberry jam. Definitely eat them while still warm.
RECIPE SUBMITTED BY
I am a 21 year old student, wife, mother. I love, love, love to cook and bake, and yes...(dare I say?) clean. I must have been born to become a housewife-which I was lucky enough to become. I love to journal and write-there's just something about expressing yourself in words. I am in my 3rd year towards a degree in English education, certified to teach grades 5-12. My husband, my two sons and my beautiful daughter are the loves of my life, i am a devoted United Pentecostal-and nothing in life would be possible without the love of The Lord Jesus.