Farmhouse White Bread (bread Machine)

"This is a wonderful tasting tender white bread that gets extra flavor and texture from sesame seeds."
 
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photo by Chris from Kansas photo by Chris from Kansas
photo by Chris from Kansas
Ready In:
4hrs 10mins
Ingredients:
8
Yields:
1 1/2 lb. loaf
Serves:
12

ingredients

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directions

  • Add ingredients to bread machine in order directed by manufacturer.
  • Add sesame seeds at the beep or appropriate time for your machine.
  • Cycle: Light, white, no timer.

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Reviews

  1. OMG is all I can say. I just got done eating a nice warm piece of fresh bed! I stayed up late just to beable to taste it! I don't like sesame seeds so I didn't use them. This is the best bread I have ever made! I will never try another white bread recipe again! Thank you so much for this!
     
  2. Wow !!! I've discovered bread makers and my life just hasn't been the same since. So far all the breads that I tried just didn't do it for me until I saw this recipe. I'm guessing it was the sesame seeds that drew my attention. Well like those that have already tried it you can add my name to the list of satisfied customers....I made a mistake and used bread machine yeast instead of the fast rising and it didn't rise quite as high as it should have so the next loaf I'll be sure and change it and see what happens. Other than that its fantastic Thanks for a great recipe.
     
  3. Wonderful rustic bread! I used toasted sesame seeds and replaced 1 tablespoon butter with sesame oil, which intensified the flavor! I also used AP flour(didn't have B flour) and the bread turned out with a crisp crust and a nice texture. House smelled great and the recipe is a keeper!
     
  4. i have tried a lot of recipes and nothing has ever come out of my machine as white and light as this one. tastes like shop bought.
     
  5. This made a big loaf! It was very flavorful and good. I used toasted seseame seeds for extra flavor. The texture of my bread turned out a little on the heavy side, making it a hearty bread. I served this with butter and homemade turkey rice soup. Very Good!! Thanks Chris.
     
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Tweaks

  1. WOW! Really delicious!! All the breads I have made in my BM have been heavy - this is NOT! I LOVE IT! Replaced the butter with GOLDEN CRISCO as we use margarine in the house. Had the bread with Chili last night, and I had to have a thick slice with margarine for breakfast!! YUM YUM YUM *****
     

RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
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