Spinach and Ricotta Ravioli
"Adapted from www.beyondpasta.com."
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 125 g frozen spinach, thawed and liquid squeezed out
- 250 g ricotta cheese
- 1⁄4 cup parmesan cheese, grated
- 1 egg
- salt & pepper, to taste
directions
- Combine all ingredients well.
- Chill until ready to make ravioli.
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