One Dish Chicken Bake

Name: One Dish Chicken Bake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 1 casserole, 4-6 serving(s)
Ingredients: 1/4 cup margarine; 1 red sweet bell pepper, chopped; 1 onion, chopped; 2 celery ribs, chopped; 1 (8 ounce) carton sour cream; 1 1/2 cups half-and-half cream; 1 (7 ounce) can chopped green chilies, drained; 1 teaspoon chicken bouillon; 1 teaspoon seasoning salt; 1/2 teaspoon celery salt; 1/2 teaspoon white pepper; 3 -4 cups cooked cubed chicken; 1 (16 ounce) package shredded cheddar cheese, divided; 1 (2 lb) package frozen hash brown potatoes, thawed; salsa, to taste (optional)

Submitted by weekend cooker

"This is such a good, basic"meat and potato " dish that will be enjoyed."

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photo by AZPARZYCH

Ready In:: 1hr
Ingredients:: 15
Yields:: 1 casserole
Serves:: 4-6

ingredients

¹⁄₄ cup margarine
1 red sweet bell pepper, chopped
1 onion, chopped
2 celery ribs, chopped
1 (8 ounce) carton sour cream
1 ¹⁄₂ cups half-and-half cream
1 (7 ounce) can chopped green chilies, drained
1 teaspoon chicken bouillon
1 teaspoon seasoning salt
¹⁄₂ teaspoon celery salt
¹⁄₂ teaspoon white pepper
3 -4 cups cooked cubed chicken
1 (16 ounce) package shredded cheddar cheese, divided
1 (2 lb) package frozen hash brown potatoes, thawed
salsa, to taste (optional)

directions

In a saucepan, melt margarine, and saute bell pepper, onion, and celery.
In a large bowl, combine sour cream, half-in-half, green chilies, and seasonings.
Stir in bell pepper mixture, chicken and half of cheese.
Fold in the hash brown potatoes. Spoon into greased 9x13 inch baking dish.
Bake uncovered at 350 degrees for 45 minutes or until bubbly.
Remove from oven, sprinkle remaining cheese over top, and bake an additional 5 minutes.
Top with salsa.

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Reviews

This is good; reminds me of the chicken enchilada casserole I make. I left out the bell peppers (we do not like) and used a shallot instead of the onion. Other than that made as is. Was quick to put together; I put it together and then in the fridge a couple hours before dinner, just took it out and popped int he oven. Made for 1-2-3-Hits Tag 5/2010

AZPARZYCH
These are my favorite kind of recipes, easy put together fast, and a little bit of time before it hits the table so I can catch up on some housework! I used up some leftover smoked chicken breast to make this recipe. Very filling meal and we enjoyed it very much! Thanks for sharing!

TheGrumpyChef

RECIPE SUBMITTED BY

weekend cooker

United States

Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools. Rating System 5 stars- Outstanding (4 out 4 ) in family enjoyed. 4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. 3 stars - good, might consider an adjustment 2 stars- Okay- will make adjustment 1 star- debatable I will make again, would with right adjustment 0 stars - Will not attempt again.

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